Fresh Salsa Baked Chicken is a vibrant and flavorful dish that combines the juiciness of oven-baked chicken with the zesty goodness of fresh salsa. This easy chicken dinner idea is perfect for busy weeknights or any family meal, delivering a healthy and delicious option that everyone will love.
1/2 cup shredded cheese (such as Monterey Jack or cheddar, optional)
Fresh cilantro leaves for garnish (optional)
Instructions
Preheat your oven to 375°F (190°C).
In a medium bowl, combine the diced tomatoes, chopped red onion, minced jalapeño, chopped cilantro, lime juice, salt, black pepper, and garlic powder. Mix well and set aside.
Lightly season the chicken breasts with salt and black pepper on both sides.
Place the seasoned chicken breasts in a baking dish, ensuring they are not overlapping.
Spoon the fresh salsa mixture generously over each chicken breast, covering them completely.
Place the baking dish in the preheated oven and bake for about 25-30 minutes.
If using cheese, sprinkle it on top of the chicken during the last 5 minutes of baking.
Once baked, remove the dish from the oven and allow the chicken to rest for 5 minutes. Garnish with additional fresh cilantro before serving.
